Mulled wine is simply part of the pre-Christmas season. It tastes good and warms you up in the cold season. You can buy ready-made mulled wine, but it is very easy to make it yourself and flavour it to your taste.

Here you can find a recipe for mulled wine.


Preparation timeabout 30 minutes

Ingredients for mulled wine

1 bottle of red wine
60 g brown sugar (cane sugar)
1 cinnamon stick
grated nutmeg
1 halved orange
1 dried bay leaf
60 ml sloe gin or rum

Preparation of the mulled wine

Pour the red wine into a large pan.

Add the orange, sugar, bay leaf, cinnamon and nutmeg and stir.

Heat slowly until the sugar has dissolved. Season to taste and add more sugar if necessary.

Leave to simmer for about 10 minutes (do not boil, so that the alcohol does not boil away), then remove from the heat and add the gin or rum.

Pour the finished mulled wine into heat-resistant glasses and serve immediately.