Ingredients for one portion

 

1 tablespoon oat flakes

e tablespoon of water

1 tablespoon lemon juice

1 tablespoon condensed milk

some sugar

200g fresh apple

1 tablespoon of grated hazelnuts

 

Preparation

Soak the rolled oats in water for 12 hours.

Then stir in the lemon juice and condensed milk until smooth.

Grate in the apple with the core and stir in.

Sweeten with sugar.

Sprinkle hazelnuts on top.