Ingredients

 

4 muffins

200g ready-made spaghetti sauce, to taste

1 mozzarella ball

Oregano

 

Preparation

 

Cut the muffins in half and toast.

Cut the mozzarella cheese into slices.

Place the toasted muffin halves on a plate and spread the spaghetti sauce on top.

Place the cheese slices on top and season with oregano.

Bake or heat in the microwave until the cheese has melted.