Ingredients for this Bloody Mary variation

1 tin of tomato juice

100ml vodka

2 tablespoons lemon juice

1 tablespoon Worcester sauce

1 teaspoon horseradish paste

A little salt

A few drops of pepper sauce

Celery stalk

 

Preparation

Mix all the ingredients together. Cover and place in the fridge overnight. Serve each glass with a celery stick for stirring.

Tastes particularly good as a hangover breakfast.