{"id":5730,"date":"2013-09-07T11:49:17","date_gmt":"2013-09-07T09:49:17","guid":{"rendered":"http:\/\/neuropoolwp-com.beast-hosting.com\/2013\/09\/07\/die-besten-chai-rezepte\/"},"modified":"2013-09-07T11:49:17","modified_gmt":"2013-09-07T09:49:17","slug":"die-besten-chai-rezepte","status":"publish","type":"post","link":"https:\/\/www.neuropool.com\/en\/reports\/rezepte\/die-besten-chai-rezepte.html","title":{"rendered":"The best chai recipes"},"content":{"rendered":"<p style=\"text-align: center;\"><img fetchpriority=\"high\" decoding=\"async\" class=\"size-full wp-image-5729\" src=\"https:\/\/www.neuropool.com\/wp-content\/uploads\/2013\/09\/Masala-Chai.jpg\" alt=\"Hot Chai\" title=\"Masala Chai\" width=\"450\" height=\"318\" srcset=\"https:\/\/www.neuropool.com\/wp-content\/uploads\/2013\/09\/Masala-Chai.jpg 450w, https:\/\/www.neuropool.com\/wp-content\/uploads\/2013\/09\/Masala-Chai-300x212.jpg 300w\" sizes=\"(max-width: 450px) 100vw, 450px\" \/><\/p>\n<p>Chai or masala chai is a tea blend of black tea, spices, milk and sugar and is a popular drink in India. There are many different variations of chai as well as recipes that adapt to western tastes. Here is a collection of the best masala chai recipes.<\/p>\n<p><!--more--><\/p>\n<p>\u00a0<\/p>\n<p>\u00a0<\/p>\n<p><strong>Instructions for fresh chai<\/strong><\/p>\n<p>\u00a0<\/p>\n<p>You can buy ready-made tea blends, but they are nothing like freshly brewed chai made from loose tea and spices.\u00a0<\/p>\n<p>Put the milk, water and spices in a saucepan. Bring to the boil and simmer over medium heat for 10 minutes. Mix in the sugar and tea and simmer for another 5 minutes. Strain through a sieve and serve.<\/p>\n<p>Assam or Darjeeling are best. For a good chai, the quality of the tea is less important than the strong aroma.<\/p>\n<p>\u00a0<\/p>\n<p><strong>Kashmiri Chai<\/strong><\/p>\n<p>\u00a0<\/p>\n<p>Ingredients for 4 cups<\/p>\n<p>\u00a0<\/p>\n<p>1 teaspoon loose tea<\/p>\n<p>4 cardamom pods<\/p>\n<p>1 half cinnamon stick<\/p>\n<p>a pinch of saffron<\/p>\n<p>4 cups water<\/p>\n<p>1 cup milk<\/p>\n<p>2 tablespoons finely ground almonds<\/p>\n<p>Honey or sugar to taste<\/p>\n<p>\u00a0<\/p>\n<p><strong>Spicy milk chai<\/strong><\/p>\n<p>\u00a0<\/p>\n<p>Ingredients for 4 cups<\/p>\n<p>\u00a0<\/p>\n<p>4 teaspoons green tea<\/p>\n<p>6 whole cloves<\/p>\n<p>1\/2 teaspoon ground ginger<\/p>\n<p>1 teaspoon cinnamon<\/p>\n<p>1 cup milk<\/p>\n<p>4 cups water<\/p>\n<p>Sugar<\/p>\n<p style=\"margin: 0px 0px 15px; font-size: 13px; line-height: normal; font-family: Arial; color: #858586;\">\n<p style=\"margin: 0px 0px 15px; font-size: 13px; line-height: normal; font-family: Arial; color: #858586;\">\u00a0<\/p>\n<p><strong>Masala Chai<\/strong><\/p>\n<p>\u00a0<\/p>\n<p>Ingredients for 4 cups<\/p>\n<p>\u00a0<\/p>\n<p>4 teaspoons loose tea<\/p>\n<p>1 piece ginger<\/p>\n<p>3 cardamom pods<\/p>\n<p>3 whole cloves<\/p>\n<p>1\/2 cinnamon stick<\/p>\n<p>2 cups water<\/p>\n<p>1 cup milk<\/p>\n<p>Sugar<\/p>\n<p>\u00a0<\/p>\n<p><strong>Vanilla Chai<\/strong><\/p>\n<p>\u00a0<\/p>\n<p>Ingredients for 4 cups<\/p>\n<p>\u00a0<\/p>\n<p>3 cups water<\/p>\n<p>6 whole cloves<\/p>\n<p>1 cinnamon stick<\/p>\n<p>1 vanilla pod<\/p>\n<p>1 cup milk<\/p>\n<p>1 tablespoon honey<\/p>\n<p>1 tablespoon loose tea<\/p>\n<p>\u00a0<\/p>\n<p><strong>Spicy Chai<\/strong><\/p>\n<p>\u00a0<\/p>\n<p>Ingredients for 4 cups<\/p>\n<p>\u00a0<\/p>\n<p>1 tablespoon loose tea<\/p>\n<p>1\/2 cinnamon stick<\/p>\n<p>8 cloves<\/p>\n<p>1\/2 teaspoon nutmeg<\/p>\n<p>Black pepper, ground<\/p>\n<p>1\/2 teaspoon aniseed<\/p>\n<p>1 tablespoon sugar<\/p>\n<p>3 cups water<\/p>\n<p>1 cup milk<\/p>\n<p>\u00a0<\/p>","protected":false},"excerpt":{"rendered":"<p>Chai or masala chai is a tea blend of black tea, spices, milk and sugar and is a popular drink in India. There are many different variations of chai as well as recipes that adapt to western tastes. Here is a collection of the best masala chai recipes.<\/p>","protected":false},"author":1,"featured_media":5729,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_thumbnail_id":["5729"],"_fgj2wp_old_id":["4032"],"rank_math_analytic_object_id":["475"],"rank_math_focus_keyword":["die besten chai rezepte"],"rank_math_internal_links_processed":["1"],"_trp_automatically_translated_slug_en_GB":["the-best-chai-recipes-2"]},"categories":[22],"tags":[],"class_list":["post-5730","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-rezepte","entry","has-media"],"_links":{"self":[{"href":"https:\/\/www.neuropool.com\/en\/wp-json\/wp\/v2\/posts\/5730","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.neuropool.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.neuropool.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.neuropool.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.neuropool.com\/en\/wp-json\/wp\/v2\/comments?post=5730"}],"version-history":[{"count":0,"href":"https:\/\/www.neuropool.com\/en\/wp-json\/wp\/v2\/posts\/5730\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.neuropool.com\/en\/wp-json\/wp\/v2\/media\/5729"}],"wp:attachment":[{"href":"https:\/\/www.neuropool.com\/en\/wp-json\/wp\/v2\/media?parent=5730"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.neuropool.com\/en\/wp-json\/wp\/v2\/categories?post=5730"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.neuropool.com\/en\/wp-json\/wp\/v2\/tags?post=5730"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}